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This line(passive) is designedWhole Wheat Pasta variations
specifically for pasta(passive) is designedOur whole grain Farro Pasta flour
bread ... that?sdiscoveredwhole wheat bread
bread is wonderfuldiscoveredwhole wheat bread
a nutritious mealcomposedof whole grains ( whole wheat pasta
a nutritious mealcomposedof whole grains ( whole wheat pasta or
press menu buttonto setwhole wheat bread
of bran , germ , and endosperm , which contains complex carbohydrates , B - complex vitamins , and proteins(passive) is composedWhole wheat grain
but the drying is reallysetsone pasta
of the germ(passive) is composedWhole wheat flour
by Dr. Graham(passive) invented bywhole wheat flour
mainly(passive) is ... composedWhole wheat flour
of moisture ( 14 %(passive) is composedwhole wheat flour
I really recommend ityet discoveredwhole wheat pasta
the flour going(passive) is caused bywhole wheat breads
Minimal Italy ... an numerous Italian restaurantswill discoverpasta like pasta
Minimal Italy ... in whichwill discoverpasta like pasta
Usesettingwhole wheat
of natural grains , which is a better source of fiber(passive) is composedWhole wheat
when we thoughthad inventedwhole wheat
Millingsettingwhole wheat
I knowresultsWhole Wheat
Trysettingwhole wheat
The experiment of using some lighter pastry flour along with all purposeresultedwhole wheat
Introducingsettingwhole wheat
Attempt # 2 at honeyresultedwhole wheat
Homemade honeysettingwhole wheat
an electric pasta makeris designedto make whole wheat pasta and gluten free pasta
especially for restaurant management(passive) is designedSeniorSoft Pasta
to a substantial amount of health benefits for women and men of all age(passive) can be contributedWhole wheat
to a substantial amount of health benefits for women and men of all ages(passive) can be contributedWhole wheat
the primary walls in a color called Patience from Sherman Williams ( SW7555 ) with the insertspaintedWhole Wheat
White - colored bread , white - colored grain , andmay causeregular pasta
of 80 percent carbohydrate , the chief fuel source for your working(passive) is composedPlain pasta
of 80 percent carbohydrate , the chief fuel source for your working &(passive) is composedPlain pasta
of 80 percent carbohydrate , the chief fuel source for your working muscles(passive) is composedPlain pasta
great reasonsto discoverkamut pasta
Drain and reserve 1 cup pasta watersetpasta
Drain , reserving 1 cup pasta watersetpasta
Drain pasta , reserving 1/4 cup of the cooking watersetpasta
an allergic reactioncould causean allergic reaction
the body to process the sugars at a slower ratecausethe body to process the sugars at a slower rate
to weight gainleadto weight gain
to eliminating poundsleadsto eliminating pounds
to eliminating poundscontributesto eliminating pounds
a big spike in blood sugarcausesa big spike in blood sugar
a slower rise in blood sugarcausea slower rise in blood sugar
a rapid spike in blood sugarcausea rapid spike in blood sugar
etccausesetc
to improved gut performancemay contributeto improved gut performance
to better weight loss compared to refined breadleadsto better weight loss compared to refined bread
blood sugar to rise more rapidly than some white breadscausesblood sugar to rise more rapidly than some white breads
on a total wheat pizza crustdesignedon a total wheat pizza crust
blood sugar spikes that are similar to white breadcausesblood sugar spikes that are similar to white bread
you to have a slump butcausesyou to have a slump but
of stone - ground flour where possiblecomposedof stone - ground flour where possible
problemscan causeproblems
to weight losscan causeto weight loss
to the tasting - good - to - me bitmay contributeto the tasting - good - to - me bit
for bread machinesdesignedfor bread machines
more gas than white ricecausesmore gas than white rice
to your fiber intakecontributesto your fiber intake
aside for dustingis setaside for dusting
spikes in blood sugar levels that continued until well after lunchcausedspikes in blood sugar levels that continued until well after lunch
of brancomposedof bran
more gas than white rice because whole grains produce more gas than more refined foodscausesmore gas than white rice because whole grains produce more gas than more refined foods
alsowill ... contributealso
heartburncausesheartburn
to appeal to people familiar with refined grain pastasdesignedto appeal to people familiar with refined grain pastas
the most carbohydrates ( 5.94 gcontributesthe most carbohydrates ( 5.94 g
the most carbohydrates ( 5.94 g ) per servingcontributesthe most carbohydrates ( 5.94 g ) per serving
during the austerity period in Israel , which later became couscousinventedduring the austerity period in Israel , which later became couscous
for athletes , vegans and peopledesignedfor athletes , vegans and people
the most sodium ( 65.13 mgcontributesthe most sodium ( 65.13 mg
the most sodium ( 65.13 mg ) per servingcontributesthe most sodium ( 65.13 mg ) per serving
Heartburn(passive) is provoked byHeartburn
Individuals heartburn(passive) is provoked byIndividuals heartburn
grain foodDoes ... causesgrain food
similar spikes in blood sugar as white breadcausessimilar spikes in blood sugar as white bread
in an even denser breadresultsin an even denser bread