several variablescontributeto high frozen food quality
soil pollutionhas ... ledto the decline in food quality
an eco - friendly packaging solutioninfluencesthe quality of fresh food
Monoculturemay leadto lower food quality
the oxidation processcausingthe deterioration of the food quality
plant productscausesdeterioration in food quality
processesleadingto a deterioration of the food quality
cooking of food materials becomes unevencausesdeterioration of the food quality
Enzyme activitycan leadto the deterioration of food quality
the enzyme activitycan leadto the deterioration of food quality
the enzyme activityleadsto deterioration of food quality
increasedleadsto decreased food quality
Lactic acid bacteria ( LABcan causedeterioration of food quality
Distance from shopsinfluencesthe quality of food purchase
a high turn over rate in the kitchencausesinconsistency in food quality
seasonal local ingredientsresultin ... outstanding food quality
seasonal local ingredientsresultoutstanding food quality
food productleadsto declination of food quality
productscausingdecreasing food quality
componentsdesignedfor preserving food quality
a spill as unnecessary delay may worsen the heat mechanismresultingin degraded food quality
Dramatic changes in food and/ormay causefood quality
industrial methods(passive) caused byfood quality
factorsinfluencingfood quality
factorsinfluencefood quality
/ foodscan contributeto food quality
/ foodscan contributefood quality
foodscan contributeto food quality
various ingredientscontributeto the food quality
customers or government authoritiesresultingfrom food quality
soil " qualitywill influencefood quality
the oxidation reactioninfluencesfood quality
the new restaurantsleadingin food quality
also(passive) is ... influencedFood quality
Food quality management system and food safety management systems(passive) are designedFood quality management system and food safety management systems
body crack and the likehardly causingbody crack and the like
The majority of the goods(passive) were composedThe majority of the goods
our health and life safetyinfluencesour health and life safety
stomach troublesmay causestomach troubles
completely firstcausescompletely first
we believe(passive) was caused bywe believe
in dishes of incomparable taste and textureresultingin dishes of incomparable taste and texture
Its Max Crisp setting(passive) is designedIts Max Crisp setting
quicker deterioration recausesquicker deterioration re
to several incidents that put the safety of corrections workers at riskhas ledto several incidents that put the safety of corrections workers at risk
alsoresultedalso
deathscausingdeaths
to food spoilageleadingto food spoilage
the most rework and the most customer rejections , which has a significant impact on what can be referred to as the Economics of Food Quality Managementoften causethe most rework and the most customer rejections , which has a significant impact on what can be referred to as the Economics of Food Quality Management
the feeding rate(passive) caused bythe feeding rate
The Marc(passive) is designedThe Marc
to increased survivorship of grasshoppersledto increased survivorship of grasshoppers
in macro and micro - nutrient deficiencies , meaning malnutritionresultingin macro and micro - nutrient deficiencies , meaning malnutrition
from industrial agriculture and hyper - processingresultingfrom industrial agriculture and hyper - processing
to food spoilageleadingto food spoilage
juvenile growth(passive) to be influenced byjuvenile growth
health and itselfinfluenceshealth and itself
customer satisfaction in restaurantspositively and significantly influencescustomer satisfaction in restaurants
alsomay ... influencealso
alsocan ... influencealso
the health of a litter of puppiescan ... influencethe health of a litter of puppies
to developing hip dysplasiacontributesto developing hip dysplasia
customer satisfactiondirectly and positively influencescustomer satisfaction