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Smart Reasoning:

C&E

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Qaagi - Book of Why

Causes

Effects

The mixture of the twowill createperacetic acid

a chemical reaction with the glucose present in your bloodto creategluconic acid

originally(passive) was ... discoveredIsethionic acid

also(passive) is ... setGadopentetic acid

The decaying organic matter from these swamps and bogscreateshumic acid

coconut oil ... which hydrogenatesto createstearic acid

Combining hydrogen peroxide and vinegarcreatesperacetic acid

combining the two of ingredients ( Hydrogen peroxide and vinegarwill createsperacetic acid

of many carbon ( black ) and hydrogen ( white ) atoms , along with two oxygen ( red ) atoms(passive) is composedStearic acid

in the " tartar " of wine casks by Scheele , of Sweden(passive) had been discoveredTartaric acid

The freezing processcausestartaric acid

a particular kind of thermophilic bacteria(passive) created byhumic acid

mixing a solution of vinegar and hydrogen peroxideto createperacetic acid

1912–2008 ) American biochemistdiscoveredlipoic acid

of hydrogen peroxide and acetic acid(passive) is composedPeracetic Acid

Hydrogen peroxide plus vinegarcreatesperacetic acid

I know vinegar and hydrogen peroxidecreateperacetic acid

vinegar and hydrogen peroxide ... a containercreateperacetic acid

that is blended with platinumto createchloroplatinic acid

an oxidizing solutionmainly composedof tartaric acid

Scheele ... this perioddiscoveredtartaric acid

of a complex mixture of partially decomposed organic materials(passive) is composedHumic Acid

Never combine the hydrogen peroxide and vinegar into a single solutioncreatePeracetic acid

Creates Chloroform Hydrogen Peroxide & VinegarCreatePeracetic Acid

the reaction of acetic acid and hydrogen peroxide(passive) is created byPeracetic acid

do not mix vinegar & hydrogen peroxide in same bottlecreatesperacetic acid

the mixture of sodium bisulfite and ethylene oxide which is a known carcinogenic(passive) is created byisethionic acid

Combining E. colicould createperacetic acid

The combination of these two substancescreatesperacetic acid

Vinegar ( acetic acid ) combined with hydrogen peroxidewill ... createperacetic acid

capturing and engineering a DNA fragment from soil bacteria Streptomyces sclerotialus ... and could help fight bacterial infections — by researchers at the School of Life Sciences and Department ... Oumuamua one year later One year ago this week astronomers discovered an unusual object moving through space not too far from the Earth ’s orbit(passive) has been discovered byScleric Acid

The Perfect Combination Instead , glucose and a particular enzyme extracted from genetically modified bacteria may be usedto createAdipic acid

combining sodium bisulfite in an aqueous solution and ethylene oxide(passive) is created byIsethionic acid

Combining these two cleaning solutionscreatesperacetic acid

TAED reacts with the hydrogen peroxide via a process called perhydrolysiscreatingperacetic acid

combining sodium bisulfite in an aqueous solution ( containing water ) and ethylene oxide(passive) is created byIsethionic acid

chemist Henri Braconnot in 1831.[4(passive) was first discovered byEllagic acid

Two seemingly mild chemicals - acetic acid ( vinegar ) and hydrogen peroxide , can be combinedto createperacetic acid

the French chemist and pharmacist Henri Braconnot in 1818(passive) was ... discovered byEllagic acid

that these ingredients have remarkable , proven effects when used topically on the skin(passive) been discoveredtartaric acid

the collapse of cell membrane integrity — which can ultimately destroy cell functionalso causesthe collapse of cell membrane integrity — which can ultimately destroy cell function

the collapse of cell membrane integrity , an effect that was found to be time and dose dependent , in which , ultimately can destroy cell functioncausesthe collapse of cell membrane integrity , an effect that was found to be time and dose dependent , in which , ultimately can destroy cell function

conversion of sugar and carbohydrates into fatpreventsconversion of sugar and carbohydrates into fat

sugar and carbohydrates from being converted to fatpreventssugar and carbohydrates from being converted to fat

the collapse of cell membrane integrity which can destroy cell functioncan causethe collapse of cell membrane integrity which can destroy cell function

the collapse of the cell membrane in these very important T cellscausesthe collapse of the cell membrane in these very important T cells

muscle damagecausesmuscle damage

the collapse of cell membrane integrity ( time and dose dependent ) which ultimately can destroy cell functioncausesthe collapse of cell membrane integrity ( time and dose dependent ) which ultimately can destroy cell function

the collapse of cell membrane integrity , an effect that was found to be time and dose dependent , which can destroy cell functioncausesthe collapse of cell membrane integrity , an effect that was found to be time and dose dependent , which can destroy cell function

the collapse of cell membrane dependability which , ultimately , can destroy cell functioncausesthe collapse of cell membrane dependability which , ultimately , can destroy cell function

free radical damagepreventsfree radical damage

the conversion of carbohydrates and sugar into fatpreventsthe conversion of carbohydrates and sugar into fat

the collapse of cell membrane honesty , an impact that was located to be time and also dose dependent , which , eventually , can destroy cell functioncausesthe collapse of cell membrane honesty , an impact that was located to be time and also dose dependent , which , eventually , can destroy cell function

absorption and also “ might be harmful to the livermay preventabsorption and also “ might be harmful to the liver

how much omega-3 fatty acids were stored for humans after eating herringcould ... influencehow much omega-3 fatty acids were stored for humans after eating herring

carbohydrates and sugar from being converted into fatpreventscarbohydrates and sugar from being converted into fat

damage to human body from free radicalspreventsdamage to human body from free radicals

high blood pressure and low potassium levels and heart and muscle problemsmay causehigh blood pressure and low potassium levels and heart and muscle problems

to skin irritation[2could leadto skin irritation[2

high calorie diet – induced metabolic aberrations despite the suppression of peroxisome proliferator - activated receptor γ expressionpreventshigh calorie diet – induced metabolic aberrations despite the suppression of peroxisome proliferator - activated receptor γ expression

sugars and carbohydrates are converted into fatpreventssugars and carbohydrates are converted into fat

T1 - Chemical burns(passive) caused byT1 - Chemical burns

Localized chemical burns(passive) caused byLocalized chemical burns

patients with chemical burns(passive) caused bypatients with chemical burns

the migration of human aortic smooth muscle cells ... ” British Journal of Nutrition , vol .preventsthe migration of human aortic smooth muscle cells ... ” British Journal of Nutrition , vol .

6-hydroxydopamine - induced cell death in SH - SY5Y cells via mediation of glutathione synthesisprevents6-hydroxydopamine - induced cell death in SH - SY5Y cells via mediation of glutathione synthesis

UV - enhanced oxidative DNA damage in human skin cellspreventedUV - enhanced oxidative DNA damage in human skin cells

the same toxic effects as hydrofluoric acidcausesthe same toxic effects as hydrofluoric acid

mild sickness and headaches and manufacturers may risk destroying their products reliability and image.based on FDA 's review of the publicly available information regarding kratomcan causemild sickness and headaches and manufacturers may risk destroying their products reliability and image.based on FDA 's review of the publicly available information regarding kratom

to skin irritation and acne.8,9may contributeto skin irritation and acne.8,9

skin irritation even at low dosescan causeskin irritation even at low doses

dispersants , such as magnesium stearate or calcium stearate ... to increase the ability of the flexibilizer to mix with the LDPE , HDPE , and polyethyleneto createdispersants , such as magnesium stearate or calcium stearate ... to increase the ability of the flexibilizer to mix with the LDPE , HDPE , and polyethylene

Lunds universitet StartForskningsoutput Chemical burns(passive) caused byLunds universitet StartForskningsoutput Chemical burns

the difficulty in digest the absorptionmay causethe difficulty in digest the absorption

the virus spreading cancercan preventthe virus spreading cancer

precipitation of the plurality of Zn ions from the chemical solution , wherein the at least one copper ( Cu ) ion source comprises at least one copper salt selected from a group consisting essentially of copper(I ) acetate ( CH3CO2Cupreventsprecipitation of the plurality of Zn ions from the chemical solution , wherein the at least one copper ( Cu ) ion source comprises at least one copper salt selected from a group consisting essentially of copper(I ) acetate ( CH3CO2Cu

biofilms if a blatant liecausesbiofilms if a blatant lie

chemical - induced skin , liver , oral , and lung cancers and to mediate these effects by increasing the antioxidant activity , altering the gene expressions , inducing apoptosis , and inhibiting angiogenesis and metastasispreventedchemical - induced skin , liver , oral , and lung cancers and to mediate these effects by increasing the antioxidant activity , altering the gene expressions , inducing apoptosis , and inhibiting angiogenesis and metastasis

p.288 - 296 Mark Chemical burns(passive) caused byp.288 - 296 Mark Chemical burns

a decrease in total acidity on crystallizationcausesa decrease in total acidity on crystallization

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