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Smart Reasoning:
C&E
See more*
Causes
Effects
at first
may contribute
so much tannins
Cherry / berry flavors with
lead
big tannins
Gorgeous extended end with extra crimson fruits
discover here
good tannins
chocolate notes
lead
to fine tannins
a finish
composed
of fine tannins
The firm , but
lead
fine tannins
Careful extraction
has resulted
in fine tannins
Ripe
contribute
soft tannins
a Bordeaux technique
results
in soft tannins
a sip
to discover
soft tannins
Abundant yet
result
soft tannins
The Bonarda
contributes
soft tannins
Round and generously bodied
lead
soft tannins
The seeds
contribute
a little bit of tannins
Great structure and supple
lead
sweet tannins
Wild cherry flavors ... spices , tobacco and dusty earth notes
lead
to delicate tannins
Ultraviolet light
can cause
oxidization of the tannins
the skins and stalks ... all of which
results
in robust tannins
the seeds ... the grapes
cause
harsh tannins
the grapes
cause
harsh tannins
A seamless entry of sweet powerful fruit flavors accompanied by smooth
lead
supple tannins
Hints of dark chocolate and mocha from oak aging
lead
supple tannins
Soft
contribute
silky tannins
The wines
lead
supple tannins
The silky texture and soft
lead
velvety tannins
of a glucose
(passive) are composed
Hydrolyzable tannins
Dusty
lead
leathery tannins
Oak and grape skins
contribute
tannins
the skins , seeds and stems of the grapes
(passive) are caused by
Tannins
from the grape?s skins , stems , and seeds , as well as from barrels
(passive) are contributed
Tannins
by the grape skins , stems , and seeds
(passive) are caused by
Tannins
the grape skins , stems , and seeds
(passive) are caused by
Tannins
from the grape?s skins , stems , and seeds , as well as
(passive) are contributed
Tannins
Soft fruit
contribute
tannins
red wines
cause
tannins
The long ripe
contribute
tannins
Long ripe
contribute
tannins
Subtle , soft ripe
contribute
tannins
Oak
also contributes
tannins
Some oak
cause
tannins
your mouth to feel dry after each sip
to cause
your mouth to feel dry after each sip
to a long , lingering finish
leading
to a long , lingering finish
to a long and silky finish
lead
to a long and silky finish
to a long finish
leading
to a long finish
to a very long finish
leading
to a very long finish
to a long , seamless finish
leading
to a long , seamless finish
to a finish of dark fruit and spice
leading
to a finish of dark fruit and spice
to a soft pleasant finish
lead
to a soft pleasant finish
to its lingering finish
contribute
to its lingering finish
to a soft mineral finish at the end
lead
to a soft mineral finish at the end
to the spicy finish
lead
to the spicy finish
to a fresh , agreeable finish
leading
to a fresh , agreeable finish
Bitterness and astringency
(passive) are contributed by
Bitterness and astringency
not only to haze , but also imparts an astringent taste
contribute
not only to haze , but also imparts an astringent taste
to protein haze and astringency
can lead
to protein haze and astringency
an astringent , bitter feeling
cause
an astringent , bitter feeling
a gritty sensation in the mouth by binding to salivary proteins there
cause
a gritty sensation in the mouth by binding to salivary proteins there
not only to haze
contribute
not only to haze
to a soft , lingering finish
leading
to a soft , lingering finish
in the seeds as well as skins of grapes
are discovered
in the seeds as well as skins of grapes
in the seeds and also skins of grapes
are discovered
in the seeds and also skins of grapes
in the seeds and skins of grapes
are discovered
in the seeds and skins of grapes
to a balanced , lingering , mouth - filling finish
lead
to a balanced , lingering , mouth - filling finish
to a nicely lingering finish
lead
to a nicely lingering finish
into a very long finish
leading
into a very long finish
to lightly herbal flavors of tomato , thyme and wild berry
leading
to lightly herbal flavors of tomato , thyme and wild berry
to a long , elegant finish
leading
to a long , elegant finish
to a long , if only slightly astringent finish
leading
to a long , if only slightly astringent finish
to a soft , silky , lingering finish
lead
to a soft , silky , lingering finish
to a rich long finish
lead
to a rich long finish
to the long , fresh finish
leading
to the long , fresh finish
to a long complex finish
lead
to a long complex finish
to a long , juicy finish
leading
to a long , juicy finish
to an excellent and long finish
leading
to an excellent and long finish
to a long , refined finish
leading
to a long , refined finish
to a long graceful finish
lead
to a long graceful finish
to a long finish
leading
to a long finish
to the long finish
leading
to the long finish
to a long finish
lead
to a long finish
to a very long finish
lead
to a very long finish
Smart Reasoning:
C&E
See more*