Brachyspira hyodysenteriae infection and porcine enzootic pneumonia caused by mycoplasma pneumonia infection(passive) caused byswine dysentery
the spiral bacterium Brachyspira ( formerly Serpulina or Treponema ) hyodysenteriae and its close relative , B. hampsonii(passive) is caused bySwine dysentery
an anaerobic spirochete Brachyspira hyodysenteriae , which predominantly affects the cecum and colon of grower - finisher pigs(passive) to be caused bySwine dysentery
a pathogenic strain like Brachyspira hyodysenteriae or even a milder strain like Brachyspira pilosicoli(passive) caused byswine dysentery
Brachyspira hyodysenteriae and control of porcine proliferative enteropathies ( PPE , ileitis ) associated with Lawsonia intracellularis(passive) caused byswine dysentery
Brachyspira ... the family of bacteriacausesswine dysentery
spirochetes and in particular Brachyspira pilosicoli , an organism distinct from the onecausesswine dysentery
Brachyspira hyodysenteriae , a bacteria which resides in the lumen of the large intestine of pigs , where it hides in the crypts and feeds on the mucosa(passive) is caused bySwine dysentery
the spirochaete bacterium(passive) caused byswine dysentery
Brachyspira ( formerly Serpulina or Treponema ) hyodysenteriae susceptible to tiamulin(passive) caused byswine dysentery
problems in the UKcausingproblems in the UK
a rapid loss of condition in affected pigs and ... eventually ... loss of stockcausesa rapid loss of condition in affected pigs and ... eventually ... loss of stock
economic loss among pig farmers worldwidecauseseconomic loss among pig farmers worldwide
in significant economic losses to swine producersresultsin significant economic losses to swine producers
bloody and mucoid diarrhea in pigscausesbloody and mucoid diarrhea in pigs
an annual loss of $ 64 million to the U.S. swine industrycausesan annual loss of $ 64 million to the U.S. swine industry
important financial lossescausesimportant financial losses
most obvious disease in growers , finishers and younger breeding stock , with low to moderate mortalityto causemost obvious disease in growers , finishers and younger breeding stock , with low to moderate mortality
severe enteric problems and is commonly recognised by the presence of blood and mucous in the faecescausessevere enteric problems and is commonly recognised by the presence of blood and mucous in the faeces
extensive damage to herdscan causeextensive damage to herds
disease spreadcan preventdisease spread
to stunted growth rates and death which can be extremely costly when the swine are raised for foodcan leadto stunted growth rates and death which can be extremely costly when the swine are raised for food
the repercussions(passive) caused bythe repercussions