this type of inhibitioncausesa reduction in the rate of reaction , at high substrate concentrations
inactive this type of inhibitioncausesa reduction in the rate of reaction ... at high substrate concentrations
the changes in enzyme activityresultwhen temperature , ph , enzyme concentration , or substrate concentration change
the parametersinfluencingsubstrate concentration , reaction duration , coloration time
its concentration increaseswill leadto a reaction that displays substrate inhibition kinetics
a compoundresultsfrom the reaction of the two substrate molecules
by the amine products(passive) caused byreaction rate inhibition
which naturally leads to more successful energetic collisionsresultingin increased enzyme - substrate reactions
by the amine(passive) caused byreaction rate inhibition
events at x(passive) is influenced byThe concentration of substrate at any point x
surface modification for introducing a small amount of gas into a vacuum chamberthereby causingreaction on a substrate surface
another precursorcausinga surface reaction on a substrate
surface modification for introducing a small amount of gas into a vacuum chamber ... ; dry etching for processing a surface by generating plasma ; sputtering for forming a film ; Chemical Vapor Deposition ( CVDthereby causingreaction on a substrate surface
his or her choiceleadsto a colorful enzyme - substrate reaction
the wavelengthdoes ... contributeto the reaction on the substrate surface
The reduced volumemay leadto an increased concentration of the contaminant on the substrate
A change in the volume of hydrogen peroxidewould causea change in the concentration of the substrate
a waycan leadto strong enzyme - substrate attraction
In addition , 2-propanol was used instead of glucose as the hydrogen donorleadingto an increase of the substrate concentration
2 ATP moleculesresultfrom substrate - level phosphorylation
Deficiencies in these enzymes as a result of mutation or deletioncausethe substrate concentrations to increase
the high reaction ratecan causethe substrate is consumed reaction
i ) based on our experimental setupresultedhigher substrate concentration
the citric acid cyclecausessubstrate level phosphorylation
the citric acid cycle ... Acausessubstrate level phosphorylation
some of them will not be availableresultingin a decrease in the substrate concentration
a high reaction ratecan causethe substrate to be depleted by the reaction
by diffusion(passive) heavily influenced byenzyme - substrate reactions
by several factors(passive) is influenced bythe concentration of substrate molecules ( designated [ S
General : ( occurs in all types of enzymes in the bodywill leadincreasing substrate concentration
of enzymes will be too fewcausingthe substrate concentration to be the limiting factor
to unity(passive) was setThe initial substrate concentration
size resultsleadingto the actual hydrolysis of substrate
a high initial glucose concentrationcausessubstrate inhibition
to predict the lowest energy conformation of the macrocycleto designsubstrate - controlled stereochemical reactions
by the presence of glucose(passive) caused bySubstrate inhibition
the adenosine concentration in rat heart in vivo ... sufficientto causesubstrate inhibition
the mutationscausedsubstrate inhibition
Certain substitutions of thesecausedsubstrate inhibition
at least partially(passive) was ... causedSubstrate inhibition
both the flux directionality and the rate of the reactioncan influenceboth the flux directionality and the rate of the reaction
an increase in reaction rateinitially causesan increase in reaction rate
a 50 % loss in DPPH activitycausesa 50 % loss in DPPH activity
an increase in the reaction ratewill causean increase in the reaction rate
in the increased substrate consumptionresultedin the increased substrate consumption
to increase in the velocity of reactionleadsto increase in the velocity of reaction
an increase in the enzyme activitywill causean increase in the enzyme activity
a greater probability of a reaction with enzymeswill causea greater probability of a reaction with enzymes
the activity of enzymes(passive) is influenced bythe activity of enzymes
to the responseto contributeto the response
in the formation of more condensation productsresultedin the formation of more condensation products
more enzyme activity at each range of temperatureresultedmore enzyme activity at each range of temperature
the inhibition intensitydoes ... influencethe inhibition intensity
henceleadshence
50 % loss of the DPPH activity and was calculated by linear regression mentioned of plots of the percentage of antiradical activity against the concentration of the tested compoundscauses50 % loss of the DPPH activity and was calculated by linear regression mentioned of plots of the percentage of antiradical activity against the concentration of the tested compounds
in 50 % ofVmax ( S50resultingin 50 % ofVmax ( S50
more enzyme activityresultedmore enzyme activity
to the change in color which intensity is proportional to the amount ofledto the change in color which intensity is proportional to the amount of
in low fermentationresultedin low fermentation
in low fermentation to produce ethanolresultedin low fermentation to produce ethanol
to an increase in reaction rate as more active sites are involvedleadsto an increase in reaction rate as more active sites are involved
an enzyme(passive) influenced byan enzyme
to the formation of an insoluble precipitate visualized in the form of punctate dots for the RNAscope assayleadsto the formation of an insoluble precipitate visualized in the form of punctate dots for the RNAscope assay
to decrease in enzymatic rateleadsto decrease in enzymatic rate
to a decrease in the enzyme yieldledto a decrease in the enzyme yield
1000 mMresulted1000 mM
in higher concentrations of products and simplifies the downstream processwill resultin higher concentrations of products and simplifies the downstream process
in a much higher bulk consumption rateresultsin a much higher bulk consumption rate
the rate of an enzyme activityinfluencesthe rate of an enzyme activity
to increase in productionledto increase in production
the rate of an enzyme activity we obtained data from recording the absorbance of theinfluencesthe rate of an enzyme activity we obtained data from recording the absorbance of the
inhibition(passive) caused byinhibition
to how large or small the enzyme velocitycontributesto how large or small the enzyme velocity
to how large or small the enzyme velocity will becontributesto how large or small the enzyme velocity will be
50 % loss of the DPPH activitycauses50 % loss of the DPPH activity
in lower concentration of enzyme - substrate complexresultedin lower concentration of enzyme - substrate complex
The uptake of Fe , Mn , Zn , and Cu(passive) was influenced byThe uptake of Fe , Mn , Zn , and Cu