Loading ...
intrinsic factorsinfluencingstarch digestibility
2012 ) Factorsinfluencingstarch digestibility
research about resistant starches and factorsinfluencestarch digestibility
a secondary chemical factorinfluencesstarch digestibility
various intrinsic and extrinsic factors ( Wurzburg 1986(passive) is influenced byStarch digestibility
formation of a complex with acetic acid when confounding factors(passive) to be influenced byStarch digestibility
Time of forage feedingcan also influencestarch digestibility
Post - harvest storage conditions of rice were foundto influencestarch digestibility
P<0.001 ... the physical form of maize(passive) was influenced ... byStarch digestibility
the grinding of maize(passive) was influenced byStarch digestibility
their molecular and supramolecular structure(passive) influenced bystarch digestibility
the potentialto influencestarch digestibility
a similar reaction as glutencould triggera similar reaction as gluten
to low glycemic responses , modulate levels and bioaccessibility of bioactive compounds and improve mineral bioavailabilityleadingto low glycemic responses , modulate levels and bioaccessibility of bioactive compounds and improve mineral bioavailability
in incapacity to supply energy during the dark period , resulting in a shift of energy demanding processes to an earlier or later time pointresultedin incapacity to supply energy during the dark period , resulting in a shift of energy demanding processes to an earlier or later time point
sugar starvation(passive) caused bysugar starvation
in slower starch digestion in the human gut and consequently low glycemic responseresultingin slower starch digestion in the human gut and consequently low glycemic response
milk production and feed efficiencycan ... influencemilk production and feed efficiency
in a significantly lower glucose releaseresultingin a significantly lower glucose release
from chemical changes during pelletingresultingfrom chemical changes during pelleting
to low glycaemic responses , which is interesting for anyone needing to control blood sugar levelsleadingto low glycaemic responses , which is interesting for anyone needing to control blood sugar levels