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Qaagi - Book of Why

Causes

Effects

These results suggestmay contributeto the pathogenesis of glomerular hyperfiltration in Japanese type 2 diabetic patients

The appropriate use of sodium / glucose cotransporter 2 inhibitors ( SGLT2imay preventserious adverse events ( SAEs ) among Japanese patients with type 2 diabetes ( T2D

a pooled datasetfrom Japanese patients with type 2 diabetes mellitus ( T2DM

Incretin analoguescausehypoglycaemia in patients with type 2 diabetes

SGLT2 inhibitorscauseDKA in patients with type 2 diabetes

Scholar Doupis J , Tentolouris N , Perrea D , Zacharopoulou O , Kyriaki D , Katsilambros N. Acute methionine - induced hyperhomocysteinaemiacausesendothelial dysfunction in patients with type 2 diabetes

Not Likelyto CauseHypoglycaemia in Patients With Type 2 Diabetes

Macrovascular and microvascular complicationscausedQALY decrements in patients with type 2 diabetes

Dr Hans(passive) led byLady_BaTyA on 16.03.2015 Patients with type 2 diabetes

the etiological agentscausingSFFI in patients with type 2 diabetes

glucose fluctuations(passive) caused byglucose fluctuations

to high mortalityleadsto high mortality

from acute illnesses , such as infection or cardiovascular events , or from medications that affect glucose metabolismfrequently resultsfrom acute illnesses , such as infection or cardiovascular events , or from medications that affect glucose metabolism

multiple neuronal complicationscausesmultiple neuronal complications

a 3-graded moderate LCD with patients assigned to each grade according to baseline HbA1c ( ≤7.4 % , 7.5 % - 8.9 % and   ≥   9.0 %leda 3-graded moderate LCD with patients assigned to each grade according to baseline HbA1c ( ≤7.4 % , 7.5 % - 8.9 % and   ≥   9.0 %

diabetic gastroparesiscreatesdiabetic gastroparesis

that patients who consumed average sodium of 5.9 g daily had about a 2-fold higher risk of CVD than those who consumed an average of 2.8 g dailydiscoveredthat patients who consumed average sodium of 5.9 g daily had about a 2-fold higher risk of CVD than those who consumed an average of 2.8 g daily

in reduced risk of microangiopathy , cardiovascular events and mortality in Steno type 2 randomized studies ... 1resultedin reduced risk of microangiopathy , cardiovascular events and mortality in Steno type 2 randomized studies ... 1

weight losscausesweight loss

in patients with lower rates of depression than a control groupresultedin patients with lower rates of depression than a control group

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