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It was New York City and Californialedthe way on menu labeling
The United Statesis leadingthe way with menu labeling
well - informed staffleadingyour menu labeling efforts
Center for Science in the Interest ( CSPIhas ledthe menu labeling efforts
to be user friendly(passive) is designedMenu Megacams
orderto setits menu labels
by the corporate making the food(passive) are designed byfood labels
to keep state and local governments at bay(passive) is designedFederal menu labeling
the way they are designed(passive) are designedfood labels
consumers consumption says studymay influencefood labels
a contest to see which class can bring in the most labels ... ask themto contributefood labels
role dinner table - package customdesignedfood labels
The fix isto setthe menu label
to hold up under extreme conditions without deteriorating(passive) are designedErasable Food Labels
and do not forgetto leadfood labels
to draw the eye of your customer and increase sales for your products(passive) are designedFood labels
to be confusing(passive) are ... designedfood labels
by our layout Local community(passive) designed byfood labels
to help consumers to make healthy food choices(passive) are designedFood labels
La Sala 's Executive Chef(passive) designed byCoolDeals Menu
to hold one paper insert(passive) are designedMenu Holders
Chefs(passive) was designed byMenu Mavin
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it is possibleto causemenu indication
that a new nutritional study or diet craze beginsinfluencingfood labeling
between none and nearly - full(passive) can be setMenu translucency
for the most part(passive) is designedFood labeling
national regulation , not a patchwork of state requirements across the country(passive) will be set byfood labeling
originally(passive) was ... designedFood labeling
for round bottle labeling(passive) is designedlabeling
for efficiency of application(passive) is designedlabeling
also(passive) was ... setlabeling
by consumer awareness(passive) to be ... influencedlabeling
by consumer awareness(passive) to be ... influenced bylabeling
customdesignedlabeling
less studentscontributelabeling
by the error(passive) caused bylabeling
by the appearance or material of the container or packaging(passive) caused bylabeling
A patchwork of state regulations around datecauseslabeling
by a large number of the samples(passive) caused bylabeling
to take effect in May 2018is setto take effect in May 2018
to false advertising lawsuitscould leadto false advertising lawsuits
to provide consumers with more information about restaurant fooddesignedto provide consumers with more information about restaurant food
to healthier optionsleadto healthier options
to healthier options atleadto healthier options at
to healthier options at chain restaurants 5leadto healthier options at chain restaurants 5
to healthier restaurant optionsleadto healthier restaurant options
to healthier restaurant options A A Aleadto healthier restaurant options A A A
to healthier options at chain restaurants 4leadto healthier options at chain restaurants 4
to healthier options at chain restaurantsleadto healthier options at chain restaurants
to healthier options at chain rleadto healthier options at chain r
to healthier options at chain restaurants 6leadto healthier options at chain restaurants 6
for chain restaurants and not convenience store food service programsdesignedfor chain restaurants and not convenience store food service programs
for chain restaurants and not convenience store foodservice programsdesignedfor chain restaurants and not convenience store foodservice programs
in lower consumptionresultedin lower consumption
firecan causefire
to lower - calorie restaurant meal choices for childrenmay leadto lower - calorie restaurant meal choices for children
to lower - calorie restaurant meal choicesmay leadto lower - calorie restaurant meal choices
more harm than good with some research stating that food labelinghas causedmore harm than good with some research stating that food labeling
to healthier choicescould leadto healthier choices
customer behaviorinfluencingcustomer behavior
this wayleadsthis way
this waycan setthis way
a rise in food priceswould causea rise in food prices
in a shift in consumer habitsdoes resultin a shift in consumer habits
oftenresultsoften
for the ultimate consumerdesignedfor the ultimate consumer
to under - consumption of calciumleadsto under - consumption of calcium
consumers to choose lower - calorie optionsleadconsumers to choose lower - calorie options
to customers feeling more satisfied with their meals , and appetizing descriptions can also offset a high priceleadto customers feeling more satisfied with their meals , and appetizing descriptions can also offset a high price
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students ' food choicesdo ... influencestudents ' food choices
student food choicesdo ... influencestudent food choices
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to some reductions in the number of calories people purchasemay leadto some reductions in the number of calories people purchase
alsopromptsalso
to slight reductions in the number of calories people purchaseto leadto slight reductions in the number of calories people purchase