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Smart Reasoning:

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Qaagi - Book of Why

Causes

Effects

annihilation radiationresultingfrom irradiation

The following dyes were added to the emulsion layersto preventirradiation

health risksresultingfrom irradiation

the type of end productsresultingfrom irradiation

toxic substancesresultingfrom irradiation

a Criticality accident at the Vinča Nuclear Institute.[106][107][108][109(passive) caused byirradiation

the conductivityresultingfrom irradiation

the sun(passive) caused bythe irradiation

DNA damage induced bycausesirradiation

the light from the laser(passive) is caused byIrradiation

the substrate 10resultingfrom irradiation

changes in the food compositionresultingfrom irradiation

natural sources of ionizing radiation(passive) caused byirradiation

measuring the impact of the radiation on the tissueto preventover - irradiation

stored and packaged food products and chemical changesresultingfrom irradiation

Photoacoustic - induced Vascular Tissue DissectionResultingfrom Irradiation

an amount of charge depletionresultingfrom irradiation

a Criticality accident at the Vinča Nuclear Institute103104105106 Insulin(passive) caused byirradiation

whether such symptoms have ever been knownto resultfrom irradiation

by adding the following dyes(passive) was preventedIrradiation

the haemopoietic cell deathresultingfrom irradiation

a contamination productresultingfrom irradiation

wherein a photoncreatedfrom irradiation

deterioration of the photoconductor 2 over time(passive) caused byirradiation

The system ... a screento preventirradiation

thermal changesresultingfrom irradiation

macroscopic changesresultedfrom irradiation

not five changes(passive) became createdirradiation

hematopoietic spacecreatingirradiation

which was covered with novelto preventirradiation

a - decay damage(passive) caused byself - irradiation

the dose ( damageresultingfrom irradiation

structural damageresultingfrom irradiation

the thermal energyresultingfrom irradiation

an image in the other of these zonesresultingfrom irradiation

cataracts or cancerresultingfrom irradiation

The nature of hydrative changes and cationic shifts in the over - tenderization of beef muscleresultingfrom irradiation

The presence of a significant number of own radiation - induced defects ( that are formedresultingfrom irradiation

striatum Capsaicin treatmentpreventedthe irradiation

the types of radiolysis productsresultingfrom irradiation

a pale to medium blue color(passive) is created bya pale to medium blue color

nonequilibrium point defects(passive) created bynonequilibrium point defects

oxidative stress and damage(passive) caused byoxidative stress and damage

therefore DNA damage(passive) caused bytherefore DNA damage

DNA damage and repair(passive) caused byDNA damage and repair

what ... products and free radicals(passive) are created bywhat ... products and free radicals

Bin Gu DNA damage(passive) caused byBin Gu DNA damage

some changes in these materialswill causesome changes in these materials

genetic damage to cellsalso causesgenetic damage to cells

The overall chemical changes(passive) cause byThe overall chemical changes

the formation of smoky quartz color centers and add a gray tonemay causethe formation of smoky quartz color centers and add a gray tone

DNA damage , which , if not repaired , leads to mutationscausesDNA damage , which , if not repaired , leads to mutations

in the blue color seen hereresultsin the blue color seen here

the same intense blue color(passive) caused bythe same intense blue color

changes to both macro and micronutrients in foodscauseschanges to both macro and micronutrients in foods

DNA damage in both GFP+ and GFP− cells ( Fig . 3ccausedDNA damage in both GFP+ and GFP− cells ( Fig . 3c

opacification from the lens , the severity of which raises Along with the dosecould potentially causeopacification from the lens , the severity of which raises Along with the dose

opacification on the lens , the severity of which improves While using the dosecould potentially causeopacification on the lens , the severity of which improves While using the dose

considerable inflammationcausesconsiderable inflammation

heat radiation(passive) caused byheat radiation

the formation of a high concentration point defects and microclusters of vacancies and interstitialscausesthe formation of a high concentration point defects and microclusters of vacancies and interstitials

DNA damage , which leads to activation of ATM / ATR kinases that phosphorylate a variety of substrates , including the Chk2 kinase , ultimately resulting in p53 activation ( 2 , 35 , 42causesDNA damage , which leads to activation of ATM / ATR kinases that phosphorylate a variety of substrates , including the Chk2 kinase , ultimately resulting in p53 activation ( 2 , 35 , 42

the atomic defects(passive) created bythe atomic defects

the induced defects(passive) caused bythe induced defects

Intrinsic defects(passive) were created byIntrinsic defects

memory defects(passive) caused bymemory defects

free radicals when the molecules of microbes break upcan causefree radicals when the molecules of microbes break up

minimal chemical changes in the fooddoes causeminimal chemical changes in the food

values of the threshold voltage(passive) caused byvalues of the threshold voltage

free radicals which are known to cause cell damagecreatesfree radicals which are known to cause cell damage

witness changes(passive) caused bywitness changes

the qualitative changes(passive) caused bythe qualitative changes

individual lesions(passive) created byindividual lesions

effects of lattice defects(passive) caused byeffects of lattice defects

the internal stress(passive) caused bythe internal stress

genotoxic stress(passive) caused bygenotoxic stress

free radicals , damaged DNA , damaged vitamins and enzymescreatesfree radicals , damaged DNA , damaged vitamins and enzymes

molecular changes , among which the formation of free radicals is one of the most important for foods with a high fat contentcausesmolecular changes , among which the formation of free radicals is one of the most important for foods with a high fat content

Rockwell , S , � Iododeoxyuridine radiosensitization by low- and high - energy photons for brachytherapy dose rates , � RadresultedRockwell , S , � Iododeoxyuridine radiosensitization by low- and high - energy photons for brachytherapy dose rates , � Rad

polymerization reaction(passive) caused bypolymerization reaction

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