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Qaagi - Book of Why

Causes

Effects

Watercan createa tough pastry

Flour Cookbook Put all ingredients into a food processor and process JUST until the dough sticks together ( over processingwill causetough pastry

An over - hydrated doughcreatesa tough pastry

this helpspreventa tough pastry

baking soda , sugar , one egg and soft butterto createa short pastry

orderto createa short pastry

Will you hatecreatingbrief pastry

Would you find this hardto createshort pastry

because things 's undercookedis ... causedbecause things 's undercooked

in the Gurkha ’s Inn on a previous meetingdiscoveredin the Gurkha ’s Inn on a previous meeting

from over mixing the dough so once the dough has formed into a sticky ball , rest it for at least 30 minutes in the fridgecan sometimes resultfrom over mixing the dough so once the dough has formed into a sticky ball , rest it for at least 30 minutes in the fridge

sometimescan ... resultsometimes

and revel in 12 months - roundto createand revel in 12 months - round

stainless baking confectionery fondant , cake tool decorating cake tool decorating nozzle russian for bakeing brownie bakingsetstainless baking confectionery fondant , cake tool decorating cake tool decorating nozzle russian for bakeing brownie baking

from Europe and Latin Americaoriginatingfrom Europe and Latin America

more to contain the filling than to be eatendesignedmore to contain the filling than to be eaten

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