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Smart Reasoning:

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Qaagi - Book of Why

Causes

Effects

This will give youjust setegg white & a runny yolk

the birds ' diet(passive) is almost entirely influenced byEgg yolk color

the factorsinfluenceegg yolk color

mostly by the diet(passive) is influencedegg yolk color

the birds(passive) is almost entirely influenced byEgg yolk color

of 12 different proteins , each of which can be made by bacteria(passive) is composedEgg white

over a white base to glaze it(passive) was paintedEgg white

gossypolcausesegg - yolk discoloration

Certain commercial pigments ... to feedto influenceegg yolk colors

the proteinsdiscoveredwithin the egg yolk

in turn(passive) is ... composedEgg white

of protein(passive) is almost completely composedEgg white

the fatsdiscoveredwithin the egg yolk

of 83 % water and 40 different types of protein(passive) is composedEgg white

almost all the buildingspaintedan egg - yolk yellow

Timber shrinkagehas causedwrinkling quantities of egg yolk

a key pilgrimage destination ... the buildingsare ... paintedan egg - yolk yellow

a carriage in Izamal ... almost every structureis paintedegg - yolk - yellow

through dietary fat and(passive) can be influencedegg yolk lipids

Gotcausethe egg yolk looks

Separate eggssetegg yolks

the pigmentsto influenceegg yolk and skin color

enough pigmentsto influenceegg yolk yellowness

egg white in the egg more likelyto causethan egg yolk

about 4 - 5 minutes(passive) are just setegg yolks

egg whites together until fluffysetegg yolks

often(passive) are ... paintedEgg Yolks Egg Yolks

egg ... more likelyto causethan egg yolk

the substitution of tapioca with maize(passive) caused byPaleness in egg yolk

to beat on high speed in an electric stand mixer(passive) are setEgg yolks

egg coloredpaintedegg colored egg

a basecomposedof egg yolk

nature(passive) was designed byAn egg yolk

Sweetened condensed milk , key lime juice , andsetegg yolks

a design finishcomposedof egg yolk

lipidsoriginatingfrom egg yolk

a watery solutioncomposed mainlyof egg yolk

a PtdCho standardoriginatingfrom egg yolk

of plasma and granules(passive) is composedEgg yolk

A diet high in xanthophyll - containing plantswill resultin an egg yolk

skin break outcauseskin break out

to the rich flavor of the shortbreadcontributesto the rich flavor of the shortbread

intense itchingcauseintense itching

an allergic reactionto causean allergic reaction

to high cholesterol levelsdoes ... leadto high cholesterol levels

to creating a really tender texturecontributesto creating a really tender texture

their hairto influencetheir hair

brain cells and a neuronal and necessary to enhance intelligence , memory , dementia and agingcomposebrain cells and a neuronal and necessary to enhance intelligence , memory , dementia and aging

a pavlova flopwill causea pavlova flop

a pavlova flopwill causea pavlova flop

every structure in the city(passive) is paintedevery structure in the city

This room(passive) was paintedThis room

The room(passive) was paintedThe room

Food protein - induced enterocolitis syndrome(passive) caused byFood protein - induced enterocolitis syndrome

in a smoother and tastier ice cream at the endwill ... resultin a smoother and tastier ice cream at the end

asidethen setaside

to those with allergies to eggsmay contributeto those with allergies to eggs

an increase in cholesterol but itscausesan increase in cholesterol but its

proteindoes ... contributeprotein

proteinwo ... contributeprotein

asidesetaside

to cholesterolcan contributeto cholesterol

The entire dish(passive) is setThe entire dish

The dish(passive) is composedThe dish

highcontributedhigh

to our overall cholesterolcontributeto our overall cholesterol

in a deeper shade of yellow and a creamier textureresultin a deeper shade of yellow and a creamier texture

in a deeper shade of yellow and a creamier textureresultsin a deeper shade of yellow and a creamier texture

heart diseasecausesheart disease

not only flavor but color as wellcontributenot only flavor but color as well

dangerous cholesterol build - upcould causedangerous cholesterol build - up

an increase in cholesterolcausean increase in cholesterol

to the texture of ice creamcontributeto the texture of ice cream

the surface(passive) is paintedthe surface

some foammay causesome foam

to cholesterolcontributeto cholesterol

in my cholesterolcan resultin my cholesterol

Food protein - induced enterocolitis syndrome(passive) caused byFood protein - induced enterocolitis syndrome

on the cookies before bakingpaintedon the cookies before baking

high cholesterolcontributedhigh cholesterol

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Smart Reasoning:

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