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Qaagi - Book of Why

Causes

Effects

the caramelwill setup right without the cornstarch

until smoothwill causecornstarch mixture to break down

depressioncausedeating disorders.[11

the only thingwould causethat is too much cornstarch

The DSA assay ... which are knownto influencecorn starch digestibility

of approximately 75 percent amylopectin and 25 per cent amylose(passive) are composedGranules of common cornstarch

the powdercomposedof corn starch

Both of these scenariosleadto corn - starch

baby powderis composedof corn starch

Biobags are also 100 % biodegradableare composedof corn starch

rashcausingcorn starch

destructioncausingcorn starch

of carbon hydrogen(passive) is composedCorn starch

a medical problem(passive) can be caused byEating feces

its microwavable steamed cupcakes with new cooking cupsare ... composedof corn starch

No dangerous talc or rashcausingcorn starch

No lung clogging talc or rashcausingcorn starch

Conditionscausecornstarch to not thicken

Not stirringcan resultin the cornstarch being lumpy

in 1840(passive) was discoveredCornstarch

in 1840(passive) was inventedCornstarch

in the 1840(passive) was inventedCornstarch

in the year 1840(passive) was discoveredCornstarch

in the year 1840(passive) had been discoveredCornstarch

the acidwill causecornstarch

of amylose ( AM(passive) is composedCornstarch

fillinghad setwith cornstarch

to be making chocolate puddingdiscoveredI was out of cornstarch

Thomas Kingsford(passive) was discovered byCornstarch

Thomas Kingsfordinventedcornstarch

Thomas kingsfordinventedcornstarch in

another 2 minutesto setthe cornstarch

to boil for 1 minuteto setthe cornstarch

Thomas Kingsford(passive) was invented byCornstarch

of a chain of glucose ( simple sugar ) molecules joined together(passive) is composedCornstarch

the curd and making it less likely to bleed with watersetthe curd and making it less likely to bleed with water

the marshmallow centre to have either a floury or " chewy " texturewill causethe marshmallow centre to have either a floury or " chewy " texture

gas in the bowelscausesgas in the bowels

in the bowelscausesin the bowels

long - term or serious problemswill causelong - term or serious problems

Obesity(passive) is caused byObesity

to fungal growthcan leadto fungal growth

the sugar water to ferment fastercausesthe sugar water to ferment faster

long - term or serious problems ... but ingesting starch used for laundry can be very dangerouswill causelong - term or serious problems ... but ingesting starch used for laundry can be very dangerous

antisetanti

to supplement or even replace conventional petroleum based plasticdesignedto supplement or even replace conventional petroleum based plastic

in 1932discoveredin 1932

asidehad setaside

asidethen setaside

to weight gainmay leadto weight gain

a chain of glucose unitscomposesa chain of glucose units

allergic reactions and stomach irritations in some peoplecan causeallergic reactions and stomach irritations in some people

in dishes that are tender inside and slightly burnt outsideresultingin dishes that are tender inside and slightly burnt outside

of chains of glucose molecules of almost infinite lengthis composedof chains of glucose molecules of almost infinite length

to a lighter texture in the cookiecontributesto a lighter texture in the cookie

Meringue powder(passive) is composedMeringue powder

the filling to thickenwill causethe filling to thicken

it to thickento causeit to thicken

allergic reactions in people who are sensitive or allergic to corn or to any corn productscan causeallergic reactions in people who are sensitive or allergic to corn or to any corn products

allergic reactions in people who are sensitive or allergic to corn or corn productscan causeallergic reactions in people who are sensitive or allergic to corn or corn products

the liquid to thickencausesthe liquid to thicken

it to thicken and this will take momentsto causeit to thicken and this will take moments

it to thicken and this will take just momentsto causeit to thicken and this will take just moments

thickeningcausesthickening

of dextrose and glucosecomposedof dextrose and glucose

to an infectionwill leadto an infection

an infectionwill causean infection

yeast infectionscould ... causeyeast infections

any more additional starch(passive) contributed byany more additional starch

many intestinal disorderscan causemany intestinal disorders

cancerwo ... causecancer

in the puddingresultedin the pudding

up a glueto setup a glue

the mixture to thincan causethe mixture to thin

to a crispy coatingalso contributesto a crispy coating

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