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Smart Reasoning:

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Qaagi - Book of Why

Causes

Effects

Fermentation is usedto createsourdough bread

whether the fermentation process usedto createsourdough bread

an artisan bakerycreatingsourdough bread

a bakery ... the backcreatedelicious sourdough bread

neededto createsourdough bread

from a sourdough starter which consists of flour and water(passive) is createdSourdough bread

your own yogurt- capture airborne yeastto createsourdough bread-

very many peoplediscoveringsourdough bread

Gluten - Free Sourdough Starter by Cultures for Health - Thrive MarketCreatedelicious sourdough bread

This could then be usedto createsourdough bread

Consisting of simply flour , water and salt , the starter usedto createsourdough bread

the steps requiredto createa sourdough bread

matza ... what is requiredto createsourdough bread

mistake as host ian knauer bakes up a tangy loaf commercial yeast production dates back to the skilled bread makers of ancient egypt around 300 bc 2 refined(passive) was ... discovered bysourdough bread

the Egyptians in BC(passive) was discovered bySourdough bread

a long fermentation of the dough(passive) created bysourdough bread

I have used einkorn in the pastto createsourdough bread

whether the process usedto createsourdough bread

The natural , wild yeast usedto createsourdough bread

using a ‘ starter ’ – a natural , wild yeast , made from flour and water(passive) is createdSourdough bread

recipe-- starter , water , flour and salt--createsthe sourdough bread

That starter , which my great - grandfather maintains hisself , is usedto createa sourdough bread

through the fermentation of dough using naturally occurring lactobacilli and yeast(passive) is createdSourdough bread

fermentation and a lengthy preparation process including soaking and rinsing(passive) is created bySourdough bread

fermenting flour to be used in making your own homemade bread and many other baked goods(passive) is created bySourdough bread

Not all breads(passive) are createdSourdough bread

to rise overnight before I bake it tomorrow(passive) is setThe sourdough bread

all your effortto createoutstanding sourdough bread

from dough that has a mixture of the normal yeasts in symbiosis with a Lactobacillus culture(passive) is createdSourdough bread

this Zojirushi breadmakercreatestasty sourdough bread

orderto createsourdough bread

which helpsto createsourdough bread

with flour , milk , yeast and water(passive) is createdSourdough bread

the bacteriumcausessourdough bread to be

A low warmthwill createsourdough bread

via a long fermenting process using yeasts and lactobacilli that occur naturally(passive) is createdsourdough bread

through the activities of yeast and bacteria , which both work on sugars in the dough(passive) is createdSourdough bread

a little love and care , flour and water ... this beautiful concoctioncreatessourdough bread

if I could ferment the Einkornto createa sourdough bread

dropping microorganism - rich starter into plain doughto createsourdough bread

upon the tablesetupon the table

to maximal zinc absorptionledto maximal zinc absorption

a bit after 4000BC in Egyptoriginateda bit after 4000BC in Egypt

in a more favourable postprandial response compared with whole - wheat bread [ 18resultedin a more favourable postprandial response compared with whole - wheat bread [ 18

in Egypt sometime between 4000 and 3000originatedin Egypt sometime between 4000 and 3000

in lower GLP-1 response [ 18resultedin lower GLP-1 response [ 18

around 1500 BC in Ancient Egyptoriginatedaround 1500 BC in Ancient Egypt

Acid Reflux South Dakota between PrintableCausesAcid Reflux South Dakota between Printable

Acid Reflux Maryland and Chronic Acid Reflux CancerCausesAcid Reflux Maryland and Chronic Acid Reflux Cancer

Acid Reflux Drugs Used For Acid Reflux with Acid Reflux And Baking Soda andCausesAcid Reflux Drugs Used For Acid Reflux with Acid Reflux And Baking Soda and

to rise right nowsetto rise right now

of refined grainsis composedof refined grains

this sandwich apart from its county fair cousins right awaysetsthis sandwich apart from its county fair cousins right away

of wheat and ryecomposedof wheat and rye

a gentler rise in blood sugar compared to white and wheat breadcausesa gentler rise in blood sugar compared to white and wheat bread

a delicious base for the breakfastcreatesa delicious base for the breakfast

of Teff ( a grassy seed grown in Eritrea and Ethiopiacomposedof Teff ( a grassy seed grown in Eritrea and Ethiopia

towards improved iron nutritioncould contributetowards improved iron nutrition

from Germanyoriginatedfrom Germany

in a rather dense French toast , which I believe was Flay 's way , not the traditional way*used roasted chicken of which I have a vast amount resulting from making broth , instead of turkeyresultsin a rather dense French toast , which I believe was Flay 's way , not the traditional way*used roasted chicken of which I have a vast amount resulting from making broth , instead of turkey

a very nice contrast in flavors and will make again with the sourdoughleda very nice contrast in flavors and will make again with the sourdough

to higher levels of folate and antioxidantsleadsto higher levels of folate and antioxidants

using a sensitive process because the bacteria need to be maintained carefullyis createdusing a sensitive process because the bacteria need to be maintained carefully

the stage for this decadent open - faced croque monsieur with tomato sandwichsetsthe stage for this decadent open - faced croque monsieur with tomato sandwich

with the discovery that a piece of dough kept from the previous dayoriginatedwith the discovery that a piece of dough kept from the previous day

to let its crumbs from roasted slices make an even more impressive meatloafwas ... inventedto let its crumbs from roasted slices make an even more impressive meatloaf

from naturally occurring yeast as the dough is left to slowly fermentis createdfrom naturally occurring yeast as the dough is left to slowly ferment

during the 1849 Gold Rush , when some bread baker 's yeast went sourwas ... discoveredduring the 1849 Gold Rush , when some bread baker 's yeast went sour

it apart from the restsetsit apart from the rest

a lower glycemic response than other breads.3createsa lower glycemic response than other breads.3

to fermenting vegetables and making Kombucha ... and along with their three sonsledto fermenting vegetables and making Kombucha ... and along with their three sons

to a lower glucose response than regular white or wheat breadleadsto a lower glucose response than regular white or wheat bread

at Boudincreatedat Boudin

problems with the stomachCan ... causeproblems with the stomach

greatlycontributedgreatly

a gradual increase in blood sugar levels rather than a spikewill ... causea gradual increase in blood sugar levels rather than a spike

to look like a cute little catdesignedto look like a cute little cat

in greater insulin sensitivityactually resultedin greater insulin sensitivity

of yeast harvested from the air and milled flourcomposed entirelyof yeast harvested from the air and milled flour

in more even glucose levelsresultsin more even glucose levels

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Smart Reasoning:

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