a bacterium spread by the Asian Citrus Psyllid(passive) caused bycitrus greening
An insect called the Asian citrus psyllid ... the bacteriacausescitrus greening
An insect called an Asian Citrus Psyllid ... the bacteriumcausescitrus greening
the Asian citrus psyllid ... believedto causecitrus greening
Asian citrus psyllid ( ACP ... the bacteriumcausescitrus greening
Some backyard citrus trees ... the bacteriacausescitrus greening
the cultivation of trees ... the bacteriacausescitrus greening
a bacteria that ’s spread by the Asian citrus psyllid , a tiny , brown , moth - like insect(passive) is caused byCitrus greening
a bacterium transmitted by the Asian citrus psyllid insect(passive) is caused byCitrus greening
the Huanglongbing bacteria which is transmitted by the Asian citrus psyllid insect(passive) is caused byCitrus greening
images of the Asian Citrus Psyllid , the insect which is a vector of the bacteriumcausescitrus greening
the Asian citrus psyllid that carries the bacterium causing disease(passive) is caused bycitrus greening
the HLB virus and transmitted by the Asian Citrus Psyllid(passive) caused byCitrus Greening
a bacteria spread by the Asian Citrus Psyllid , an invasive insect that has been destroying Florida ’s orange groves at an alarming rate(passive) is caused byCitrus greening
a strain of bacteriacausescitrus greening
quarantine restrictions for the Asian citrus psyllid , a carrier of the bacterial pathogencausescitrus greening
Van Ekert , Evelien Cave , R. D. Diaphorina citri Kuwayama , the Asian citrus psyllid ( ACP ... a phloem - limited bacterial pathogen , Candidatus Liberibacter asiaticuscausescitrus greening
the Asian citrus psyllid bug , which eats leaf sap(passive) is caused byCitrus greening
the presence of Candidatus Liberibacter asiaticus , the bacteriacausescitrus greening
a pathogenic bacteria , Candidatus Liberibacter spp ... and is transmitted via the Asian citrus psyllid(passive) is caused bycitrus greening
activity ... the bacteriacausesCitrus Greening
resistance ... the bacteriacausescitrus greening
the tree ... the bacteriacausescitrus greening
an affect on the bacteriacausecitrus greening
a bacteria vectorcausingcitrus greening
the genome of the bacteriacausescitrus greening
testing for the bacteriacausescitrus greening
transmission of the bacteriacausecitrus greening
the fatal bacteriacausescitrus greening
a bacterium ( candidatus liberibacter asiaticus(passive) is caused byCitrus greening
a bacteria that 's spread by the Asian citrus psyllid , a tiny , brown , moth - like insect that 's actually a pretty annoying pest in its own right(passive) is caused byCitrus greening
a bacterium known as Candidatus Liberibacter asiaticus , which is carried by the Asian citrus psyllid , a small insect(passive) is caused byCitrus greening
a bacterium spread by an insect called the Asian citrus psyllid , which -luckily for the Georgia growers- has not made it that far north yet(passive) is caused byCitrus greening
responses to pathogens , such as the bacteriacausecitrus greening
the Asian citrus psyllid , a tiny insect that nibbles on citrus leaf sap and then infects the tree with the greening bacterium(passive) is caused byCitrus greening
a bacteria that hitches a ride in a tiny insect(passive) is caused byCitrus greening
infected trees of the bacteriumcausescitrus greening
a bacterium transmitted from tree to tree by the Asian citrus psyllid , an insect that feeds on the leaves and stems of citrus trees(passive) is caused byCitrus greening
a bacterial infection called HLB which can be carried by a tiny pest called the Asian citrus psyllid(passive) is caused byCitrus greening
C. liberibacter , the bacteriacausescitrus greening
big problems for local growersis causingbig problems for local growers
the fruit to drop earlycausesthe fruit to drop early
the damage and threat(passive) caused bythe damage and threat
to a 70 percent drop in citrus production across Florida since the pathogen first arrived from Asia in 2005has ledto a 70 percent drop in citrus production across Florida since the pathogen first arrived from Asia in 2005
fruit to be green and misshaped , unsuitable for sale or for juicecausesfruit to be green and misshaped , unsuitable for sale or for juice
fruit to drop prematurely from trees and can trigger other adverse effectscausesfruit to drop prematurely from trees and can trigger other adverse effects
leaves to store high levels of starch that can rotate the direction of reflected light from its original orientation in the development of the sensorcausesleaves to store high levels of starch that can rotate the direction of reflected light from its original orientation in the development of the sensor
in south Florida in 2005was discoveredin south Florida in 2005
a severe decline in the trees ... leaves turn a blotchy , mottled yellow colorcausesa severe decline in the trees ... leaves turn a blotchy , mottled yellow color
underdeveloped fruit to fall from treescausesunderdeveloped fruit to fall from trees
the trees to prematurely drop fruitcausesthe trees to prematurely drop fruit
a cumulative loss of $ 2.9 billion in grower revenues from 2007 to 2014 , an average of $ 374 million a year the National Academies of Science reported earlier this yearhas causeda cumulative loss of $ 2.9 billion in grower revenues from 2007 to 2014 , an average of $ 374 million a year the National Academies of Science reported earlier this year
widespread damage and citrus crop failure throughout Asia , where it originatedcausedwidespread damage and citrus crop failure throughout Asia , where it originated
in orange trees in south Florida , the insidious little carrier bug , the Asian citrus psyllidwas discoveredin orange trees in south Florida , the insidious little carrier bug , the Asian citrus psyllid
mottled , bitter fruit and kills the treescausesmottled , bitter fruit and kills the trees
fruit to shrivel or drop early from treescausesfruit to shrivel or drop early from trees
in China , where it was called huanglongbing , or “ yellow dragon diseaseoriginated more than a century agoin China , where it was called huanglongbing , or “ yellow dragon disease
about $ 4 billion in economic damage and has eliminated some 8,000 jobshas causedabout $ 4 billion in economic damage and has eliminated some 8,000 jobs
more than $ 4 billion in economic damage and wiped out about 8,000 jobshas causedmore than $ 4 billion in economic damage and wiped out about 8,000 jobs
in China in the early 20th centuryto have originatedin China in the early 20th century
$ 2 billion in losses in Florida , where it first entered the U.S. in 2005 and is now estimated to affect 90 % of the state ’s groveshas caused$ 2 billion in losses in Florida , where it first entered the U.S. in 2005 and is now estimated to affect 90 % of the state ’s groves
stunted growth , leaf and fruit drop ... lopsided fruit and twig diebackcausesstunted growth , leaf and fruit drop ... lopsided fruit and twig dieback
in the loss of $ 4.64 billion over 10 seasons and eliminated more than 3,000 jobshad resultedin the loss of $ 4.64 billion over 10 seasons and eliminated more than 3,000 jobs
in China , where farmers first discovered it in 1911originatedin China , where farmers first discovered it in 1911
growers to lose trees ( down 2 percent statewideis causinggrowers to lose trees ( down 2 percent statewide
misshapen , off - tasting , green - tinted fruit and is kills treescausesmisshapen , off - tasting , green - tinted fruit and is kills trees
orange trees to decline and die within a few yearscausesorange trees to decline and die within a few years
to a decrease in the production of fruit as well ascan leadto a decrease in the production of fruit as well as
a severe lime shortage in Mexicohas causeda severe lime shortage in Mexico
the shortage of lime in every districthas createdthe shortage of lime in every district
some growers to exit the businessis promptingsome growers to exit the business
misshapen , off - tasting , green - tinted fruit and ultimately kills treescausesmisshapen , off - tasting , green - tinted fruit and ultimately kills trees
the citrus production losses(passive) caused bythe citrus production losses
the yield of affected trees to decreasecausesthe yield of affected trees to decrease
the premature demise of citrus treescausesthe premature demise of citrus trees
to yellowing of the leaves along the veinswill leadto yellowing of the leaves along the veins
smaller fruit , inferior fruit quality and taste , less fruit production , increased fruit drop and twig diebackcausessmaller fruit , inferior fruit quality and taste , less fruit production , increased fruit drop and twig dieback
citrus trees to produce small , bitter fruit and usually kills the tree itselfcausescitrus trees to produce small , bitter fruit and usually kills the tree itself
growers to abandon millions of trees and has reduced the state ’s citrus acreagecausedgrowers to abandon millions of trees and has reduced the state ’s citrus acreage
over $ 3 billion in losses to citrus growers since 2006has causedover $ 3 billion in losses to citrus growers since 2006