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a short cross - over trialdesignedto compare the effects of equicaloric liquid and solid carbohydrate sweeteners on food intake ( 3
The studentshave now discoveredthe difference between liquids and solids
35 FACET food samplescomposedof varying contents of fat , water and carbohydrate
Different protein sourcesmay contributediffering amount of calories , nutrients , dietary fat , and carbohydrates
Most of these supplementary caloriesshould originatefrom carbohydrates in the form of food and liquid carbohydrate supplements
ingredientscontributecalories of different types of carbohydrates , different lipids , and protein
reducing sugary drink consumptioncan leadto better weight effects of carbohydrates on satiety ... differences between liquid and solid food
Additionally , due to the similar effect of glucose and maltodextrin on digestion and metabolic responses33 no differences were expectedresultingfrom the different glucose / maltodextrin ratio in the solid food compared to the other foods
in instant weight losswill resultin instant weight loss
the rate of glucose releasecan influencethe rate of glucose release
different reactionscausesdifferent reactions
a sorting taskcreatea sorting task
you from gaining weight ... but you are unlikely to meet your daily nutritional requirementsmay preventyou from gaining weight ... but you are unlikely to meet your daily nutritional requirements
to different hormonal and physiological responsesleadingto different hormonal and physiological responses
moodcan influencemood
some confusion about the benefits of this type of dietcreatedsome confusion about the benefits of this type of diet
this responseto causethis response
to calories to our dietcontributeto calories to our diet