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Smart Reasoning:

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Qaagi - Book of Why

Causes

Effects

leaving those inwill causeyour beef to boil

Fry up beef pieces till golden brown , in small batchesto prevent‘ boiling ’ the meat

to be watchfulto preventover boiling the meat

body ... seemsto have been createdfrom lots of boiling beef

If you wantto preventovercooking beef

The beef brothcreatedwhen boiling the beef

a traditional Viennese dishcomposedof boiled beef

dog food mixed in digestive juiceresultingfrom boiling meat

the stocksetaside from boiling the beef

which containcreatedfrom boiling chicken , beef

it to become extremely tender as well as very easily separated from the bonecausesit to become extremely tender as well as very easily separated from the bone

it to become tough and drycan causeit to become tough and dry

in cloudy stockresultingin cloudy stock

aside forsetaside for

lots of MSGcreateslots of MSG

the meat to become tendercausesthe meat to become tender

it to become extremely tender and very easily removed from the bonecausesit to become extremely tender and very easily removed from the bone

it to become ultra tender as well as very easily separated from the bonecausesit to become ultra tender as well as very easily separated from the bone

my mouthshould have setmy mouth

it to be extremely tender plus easily removed from the bonecausesit to be extremely tender plus easily removed from the bone

feelings similar to the ones you get when you make a fort all by your lonesome and sit up in your lonesome all nightprovokesfeelings similar to the ones you get when you make a fort all by your lonesome and sit up in your lonesome all night

it inequitablecausesit inequitable

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Smart Reasoning:

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