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Rhynchosporium commune(passive) caused byBarley scald
2 running shoe(passive) are designedTechfit
to enhance your performance on and off the soccer field(passive) was designed specificallyTechfit
Francis Grant(passive) Composed byVioloncello
by the pathogen Blumeria graminis f. sp(passive) is caused bybarley
by Fusarium graminearum and related fungi(passive) caused bybarley
by Cochliobolus sativus , Fusarium culmorum and F. graminearum(passive) caused bybarley
by the fungus Puccinia striiformis f. sp(passive) caused bybarley
by Blumeria graminis f. sp(passive) caused bybarley
by Cochliobolus sativus Spot blotch ( wheat ) , a leaf disease of wheat caused by Cochliobolus sativus(passive) caused bybarley
by Fusarium graminearum(passive) caused bybarley
by the fungal pathogen(passive) caused bybarley
the fungus Rhynchosporium commune(passive) is caused bybarley
barley New complex carbohydratediscoveredin barley
by the fungus Pyrenophora teres(passive) caused bybarley
by Puccinia striiformis f. sp(passive) caused bybarley
researchershave discoveredbarley
beercomposedof barley
by this disease(passive) caused bybarley
by Cochliobolus sativus , Fusarium culmorum(passive) caused bybarley
by Cochliobolus sativus , Fusarium culmorum and(passive) caused bybarley
by Puccinia hordei(passive) caused bybarley
by Blumeria graminis(passive) caused bybarley
by Fusarium culmorum(passive) caused bybarley
by fungicide resistance to the disease , net blotch(passive) caused bybarley
Factorscausingbarley
a grain billcomposed entirelyof barley
They are small and flat ,designedto be barley
by soil(passive) caused bybarley
by Puccinia(passive) caused bybarley
by Rhynchosporium secalis(passive) caused bybarley
by the fungus Drechslera teres(passive) caused bybarley
by Pyrenophora teres(passive) caused bybarley
This foliar diseasecauses in barley
GalvatronleadsTrypticon
to cater for those who use wheelchairs with little or no assistance required(passive) has been specifically designedSnowdrop
by Pyrenophora(passive) caused bybarley
by Puccinia striiformis(passive) caused bybarley
The rainhas causedthe barley
an incredible courage within Alimust discoveran incredible courage within Ali
the toneto setthe tone
the moulding production company-setthe moulding production company-
photographs to Darwin 's classic treatise on The Expression of the Emotions in Man and Animalscontributedphotographs to Darwin 's classic treatise on The Expression of the Emotions in Man and Animals
directlyleddirectly
to the death of barleymay leadto the death of barley
the protest(passive) led bythe protest
in Australiaoriginatingin Australia
in Mesoamericaoriginatedin Mesoamerica
from Ikioriginatedfrom Iki
the U.S. two - cent piece , which in 1864 became the first coin to bear the motto IN GOD WE TRUSTdesignedthe U.S. two - cent piece , which in 1864 became the first coin to bear the motto IN GOD WE TRUST
the Flying Eagle centdesignedthe Flying Eagle cent
the U.S. two - cent coinage , which became the first coin to bear the motto IN GOD WE TRUSTdesignedthe U.S. two - cent coinage , which became the first coin to bear the motto IN GOD WE TRUST
other U.S. coins(passive) designed byother U.S. coins
for the U.S. Mintdesignedfor the U.S. Mint
both the obverse and the reverse of this classic american coindesignedboth the obverse and the reverse of this classic american coin
forthsetforth
The KEP(passive) was designed byThe KEP
as a land race Varietyoriginatedas a land race Variety
the pack in importance as barley gives beer its color , underlying flavor , sweetness , body , head of foam and mouthfeelleadsthe pack in importance as barley gives beer its color , underlying flavor , sweetness , body , head of foam and mouthfeel
to the flavor , color , and aroma of the beercontributesto the flavor , color , and aroma of the beer
a 2016 study(passive) led bya 2016 study
the starch in the grain to turn to [ [ maltose]]. Then an [ [ alecausingthe starch in the grain to turn to [ [ maltose]]. Then an [ [ ale
to the rich white head production and stabilization of the beeralso contributesto the rich white head production and stabilization of the beer
the starch grain to turn maltosecausingthe starch grain to turn maltose
the starch in the grain to turn to [ [ maltosecausingthe starch in the grain to turn to [ [ maltose
to beer flavormay contributeto beer flavor
to the flavour and aroma of beercontributedto the flavour and aroma of beer
in full and malty sweet beerresultsin full and malty sweet beer
starch to the beercontributesstarch to the beer
to the hotel receptionleadsto the hotel reception
to a complex taste profileleadsto a complex taste profile
sugars to a beercontributessugars to a beer
issues for those with celiac diseasecausesissues for those with celiac disease
to the foam 's persistence of beercontributesto the foam 's persistence of beer
to tasty beercontributesto tasty beer
as much flavour to a beer as yeast and hopscontributesas much flavour to a beer as yeast and hops
flavour , sweetness , character and colouralso contributesflavour , sweetness , character and colour
in a beer that is the same or not worseresultsin a beer that is the same or not worse
in a lighter - bodied , slightly sweeter beerresultsin a lighter - bodied , slightly sweeter beer